Definify.com

Definition 2024


低燒

低燒

See also: 低烧

Chinese

 
to lower (one's head); to let droop; to hang down; low; to incline; beneath
 
to burn; to cook; to stew; to bake; to roast; fever
trad. (低燒)
simp. (低烧)

Noun

低燒

  1. (medicine) slight fever; low-grade fever

Antonyms