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Definition
2025
奶黃包
奶黃包
See also:
奶黄包
Chinese
custard
to cover; to wrap; to hold
to cover; to wrap; to hold; to include; to take charge of; package; wrapper; container; bag; to hold or embrace; bundle; packet; to contract (to or for)
trad.
(
奶黃包
)
奶黃
包
simp.
(
奶黄包
)
奶黄
包
Alternative forms
奶皇包
Noun
奶黃包
egg
custard
bun
(
a
dim sum
dish consisting of a round
baozi
filled with custard
)
Pronunciation
Mandarin
(
Pinyin
)
:
nǎihuángbāo
(
Zhuyin
)
: ㄋㄞˇ ㄏㄨㄤˊ ㄅㄠ
Cantonese
(
Jyutping
)
:
naai
5
wong
4
baau
1
Wu
(
Wiktionary
)
:
na huaan pau (T3)
Mandarin
(
Standard Chinese
,
Beijing
)
+
Pinyin
:
nǎihuángbāo
Zhuyin
:
ㄋㄞˇ ㄏㄨㄤˊ ㄅㄠ
Gwoyeu Romatzyh
:
naehwangbau
IPA
(key)
:
/naɪ̯²¹⁴⁻²¹¹ xu̯ɑŋ³⁵ pɑʊ̯⁵⁵/
Cantonese
(
Standard Cantonese
,
Guangzhou
)
+
Jyutping
:
naai
5
wong
4
baau
1
Yale
:
náaih wòhng b
ā
au
Cantonese Pinyin
:
naai
5
wong
4
baau
1
IPA
(
key
)
:
/nɑːi̯¹³ wɔːŋ²¹ pɑːu̯
⁵⁵
/
Wu
(
Shanghainese
)
Wiktionary
:
na huaan pau (T3)
IPA
(
key
)
:
/nᴀ²² hɯɑ̃⁵⁵ pɔ²¹/
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