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Definition 2024
髮菜
髮菜
Chinese
| hair | dish (type of food); vegetables | ||
|---|---|---|---|
| trad. (髮菜) | 髮 | 菜 | |
| simp. (发菜) | 发 | 菜 | |
Noun
髮菜
- fat choy (the terrestrial cyanobacterium Nostoc flagelliforme, which is eaten as a vegetable in Chinese cuisine)
References
-
髮菜 on the Chinese Wikipedia.Wikipedia zh
- fat choy on Wikipedia.Wikipedia