English

A Valencian paella

Noun

paella ‎(plural paellas)

1. A savory Valencian dish made of rice, cooked on a frying pan with vegetables and meat or shellfish.

Derived terms

• paellera

Translations

Asturian

Noun

paella f ‎(plural paelles)

1. paella

Catalan

Etymology

From Old French paelle ‎(“pan”), from Latin patella ‎(“pan”).

Pronunciation

• IPA^(key): [pəˈeʎə]

Noun

paella f ‎(plural paelles)

1. frying pan
2. paella

Finnish

Noun

paella

1. paella

Declension

Anagrams

• apella, pallea

French

Alternative forms

• paélia (1990 spelling reform)
• paëlla

Etymology

From Catalan or Spanish, from Latin.

Pronunciation

• IPA^(key): /pa.e.ja/, /pa.e.la/

Noun

paella f ‎(plural paellas)

1. (countable and uncountable) paella

Galician

Etymology

From Catalan paella.

Noun

paella f ‎(plural paellas)

1. paella

Spanish

Etymology

From Catalan paella.

Noun

paella f ‎(plural paellas)

1. paella