English

Noun

rillette ‎(plural rillettes)

Bowl of rillettes

1. A dish of meat cooked in fat then shredded and served in a ramekin.
   • 2008 May 7, The New York Times, “Turqua Grill and The JakeWalk”, in New York Times:

     It’s possible to cobble together a meatier meal, like country pâté ($8) or succulent duck rillette ($7).

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