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Definition 2024

satay

satay

English

Satay served with peanut sauce, cucumber, and onion

Alternative forms

Noun

satay ‎(plural satays)

A popular dish made from small pieces of meat or fish grilled on a skewer and served with a spicy peanut sauce, originating from Indonesia and Malaysia.

Translations

dish

Arabic: سَاتِيه m ‎(sātīh)
Chinese:

Cantonese: 沙爹 ‎(sa¹⁻³ de¹), 沙嗲 ‎(sa¹⁻³ de¹)

Mandarin: 沙茶 (zh) ‎(shāchá), 沙爹 (zh) ‎(shādiē), 沙嗲 ‎(shādiǎ)

Min Nan: 沙茶 (zh-min-nan) ‎(sa-te)
Danish:
Dutch: saté (nl) m
Finnish: satay, satay-vartaat
French: satay (fr) m, saté (fr) m
German: Satay, Saté
Hindi:
Hungarian: szaté
Indonesian: sate (id)
Italian: saté m

Japanese: サテ ‎(sate)
Korean: 사테 ‎(sate)
Malay: sate
Norwegian:
Persian:
Polish: satay m, saté n
Portuguese: satay m
Romanian:
Russian: сата́й m ‎(satáj), сате́ n ‎(saté), сатэ́ n ‎(satɛ́)
Spanish: satay m
Swedish: satay
Tagalog: satay
Thai: สะเต๊ะ (th) ‎(sà-dté)
Ukrainian:
Vietnamese: satê

External links

satay on Wikipedia.Wikipedia

Portuguese

Noun

satay m (plural satays)

satay (Indonesian and Malaysian meat dish)