English
Noun
teriyaki (plural teriyakis)
- A cooking technique used in Japanese cuisine in which foods are broiled or grilled in a sweet soy sauce marinade.
- A sweet soy sauce marinade
- Put some teriyaki on it.
Translations
a cooking technique
- Arabic: تِيرْيَاكِي m (tiryākī)
- Chinese:
- Mandarin: 照燒, 照烧 (zhàoshāo), 紅燒 (zh), 红烧 (zh) (hóngshāo)
- German: Teriyaki
- Hindi: तैरियाकी (tairiyākī)
- Japanese: 照り焼き (てりやき, teriyaki), テリヤキ (teriyaki)
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- Korean: 데리야끼 (deriyakki)
- Malay: teriyaki
- Marathi: तेरियाकी f (teriyākī)
- Portuguese: teriyaki m
- Russian: тэрия́ки n (tɛrijáki), терия́ки n (tɛrijáki)
- Urdu: تیریاکی (tairiyākī)
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a sweet soy sauce marinade
- Dutch: teriyakisaus
- Japanese: テリヤキソース (teriyakisōsu)
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Japanese
Romanization
teriyaki
- rōmaji reading of てりやき