Aramaic

Alternative forms

• Syriac: ܛܒܚ

Verb

טְבַח • ‎(t'vaḥ)

1. to slaughter an animal to be prepared for a meal

Verb

טַבַּח • ‎(tabbaḥ)

1. to slaughter an animal to be prepared for a meal

References

• Jastrow

Hebrew

Etymology

From the root ט־ב־ח . Cognate to Arabic طَبَخَ ‎(ṭabaḵa, “to cook”).

Verb

טָבַח • ‎(tavákh) ‎(pa'al construction)

1. to slaughter, to massacre

Synonyms

• שָׁחַט ‎(shakhát)

Noun

טַבָּח • ‎(tabákh) m

1. A butcher (person who prepares meat for a living).
2. A cook, a chef

Noun

טֶבַח • ‎(tévakh) m [pattern: קֶטֶל]

1. A massacre.