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Definition 2024
䬫
䬫
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|---|---|---|---|---|---|---|
Translingual
Han character
䬫 (radical 184 食+5, 14 strokes, cangjie input 人戈竹心戈 (OIHPI))
- clarified butter (regarded as symbol of Buddhist wisdom or truth)
- cream cheese
- to sponge on others, to board
References
- KangXi: page 1417, character 34
- Hanyu Da Zidian: volume 7, page 4448, character 5
- Unihan data for U+4B2B
Chinese
|
simp. and trad. |
䬫 | |
|---|---|---|
Alternative forms
Pronunciation
- Mandarin
- (Standard Chinese, Beijing)+
- Pinyin:
- Zhuyin: ㄊㄧˊ
- Wade-Giles: t'ih2
- Gwoyeu Romatzyh: tyi
- IPA (key): /tʰi³⁵/
- (Standard Chinese, Beijing)+
- Cantonese
- (Standard Cantonese, Guangzhou)+
- Jyutping: tai4
- Yale: tàih
- Cantonese Pinyin: tai4
- IPA (key): /tʰɐi̯²¹/
- (Standard Cantonese, Guangzhou)+
| Rime | ||
|---|---|---|
| Character | 䬫 | 䬫 |
| Reading # | 1/2 | 2/2 |
| Initial (聲) | 端 (5) | 定 (7) |
| Final (韻) | 齊 (39) | 齊 (39) |
| Tone (調) | Level (Ø) | Level (Ø) |
| Openness (開合) | Open | Open |
| Division (等) | IV | IV |
| Fanqie | 都奚切 | 杜奚切 |
| Reconstructions | ||
| Zhengzhang Shangfang |
/tei/ | /dei/ |
| Pan Wuyun |
/tei/ | /dei/ |
| Shao Rongfen |
/tɛi/ | /dɛi/ |
| Edwin Pulleyblank |
/tɛj/ | /dɛj/ |
| Li Rong |
/tei/ | /dei/ |
| Wang Li |
/tiei/ | /diei/ |
| Bernard Karlgren |
/tiei/ | /dʱiei/ |
| Expected Mandarin Reflex |
dī | tí |
Definitions
䬫
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Derived terms
- 䬫餬／䬫糊