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Definition
2024
星洲炒米
星洲炒米
Chinese
Singapore
saute; pan-fry; to fry
saute; pan-fry; to fry; fried
(measure word) meter; rice
simp.
and
trad.
(
星洲炒米
)
星洲
炒
米
Noun
星洲炒米
Singapore-style noodles
(
a rice vermicelli dish seasoned with curry
)
Pronunciation
Mandarin
(
Pinyin
)
:
Xīngzhōu chǎomǐ
(
Zhuyin
)
: ㄒㄧㄥ ㄓㄡ ㄔㄠˇ ㄇㄧˇ
Cantonese
(
Jyutping
)
:
sing
1
zau
1
caau
2
mai
5
Mandarin
(
Standard Chinese
,
Beijing
)
+
Pinyin
:
Xīngzhōu chǎomǐ
Zhuyin
:
ㄒㄧㄥ ㄓㄡ ㄔㄠˇ ㄇㄧˇ
Gwoyeu Romatzyh
:
Shingjou chaomii
IPA
(key)
:
/ɕiŋ⁵⁵ ʈ͡ʂoʊ̯⁵⁵ ʈ͡ʂʰɑʊ̯²¹⁴⁻³⁵ mi²¹⁴⁻²¹⁽⁴⁾/
Cantonese
(
Standard Cantonese
,
Guangzhou
)
+
Jyutping
:
sing
1
zau
1
caau
2
mai
5
Yale
:
s
ī
ng j
ā
u cháau máih
Cantonese Pinyin
:
sing
1
dzau
1
tsaau
2
mai
5
IPA
(
key
)
:
/sɪŋ
⁵⁵
t͡sɐu̯
⁵⁵
t͡sʰɑːu̯³⁵ mɐi̯¹³/
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