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Definition
2024
葉肉
葉肉
See also:
叶肉
Chinese
leaf; page
meat; flesh
trad.
(
葉肉
)
葉
肉
simp.
(
叶肉
)
叶
肉
Noun
葉肉
(
botany
)
mesophyll
Japanese
Kanji
in this term
葉
肉
よう
Grade: 3
にく
Grade: 2
on'yomi
Pronunciation
On'yomi
(
Tokyo
)
よ
うにく
[yòóníkú]
(
Heiban
- [0])
[1]
(
Tokyo
)
よ
うにく
[yóꜜònìkù]
(
Atamadaka
- [1])
[1]
IPA
(
key
)
:
[jo̞ːnikɯᵝ]
Noun
葉肉
(
hiragana
ようにく
,
romaji
yōniku
,
historical hiragana
えふにく
)
(
botany
)
mesophyll
References
1
2
2006
,
大辞林
(
Daijirin
)
, Third Edition (in Japanese),
Tōkyō
:
Sanseidō
, ISBN 4-385-13905-9
Pronunciation
Mandarin
(
Pinyin
)
:
yèròu
(
Zhuyin
)
: ㄧㄝˋ ㄖㄡˋ
Mandarin
(
Standard Chinese
,
Beijing
)
+
Pinyin
:
yèròu
Zhuyin
:
ㄧㄝˋ ㄖㄡˋ
Gwoyeu Romatzyh
:
yehrow
IPA
(key)
:
/i̯ɛ⁵¹⁻⁵³ ʐoʊ̯⁵¹/
(
Standard Chinese
,
Beijing
,
erhua
-ed
)
+
Pinyin
:
yèròur
Zhuyin
:
ㄧㄝˋ ㄖㄡˋㄦ
Gwoyeu Romatzyh
:
yehroull
IPA
(key)
:
/i̯ɛ⁵¹⁻⁵³ ʐɤʊɻʷ⁵¹/
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