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Webster 1913 Edition

Gyle

Gyle

(gīl)
,
Noun.
[F.
guiller
to ferment. Cf.
Guillevat
.]
Fermented wort used for making vinegar.
Gyle tun
(Brewing)
,
a large vat in which wort ferments.

Definition 2024

gyle

gyle

English

Noun

gyle

  1. Fermented wort used for making vinegar.

Derived terms

Etymology

From French guiller ‎(“to ferment”). Compare guillevat.

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