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Webster 1913 Edition

Noun.

(Chem.)

Cane sugar; sucrose; also, in general, any one of the group of which saccharose, or sucrose proper, is the type. See

saccharose ‎(countable and uncountable, plural saccharoses)

saccharose m ‎(uncountable)

saccharose f (uncountable)

Obsolete spelling of sacarose (used in Portugal until September 1911 and died out in Brazil during the 1920s).