English

Noun

blancmanger ‎(plural blancmangers)

1. (obsolete) A sort of fricassee with white sauce, variously made of capon, fish, etc.
   • 1387, Chaucer, “v. 387”, in General Prologue:

     For blankmanger that made he with the beste. A Schipman was ther, wonyng fer by weste