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Webster 1913 Edition


eclair


Éˊclair′

,
Noun.
[F.]
(Cookery)
A kind of frosted cake, containing flavored cream.

Definition 2024


eclair

eclair

See also: éclair

English

Alternative forms

Noun

eclair (plural eclairs)

  1. An oblong chocolate covered creme filled pastry, usually larger than a French éclair.

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