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Webster 1913 Edition
Piccalilli
Pic′ca-lilˊli
,Noun.
A pickle of various vegetables with pungent species, – originally made in the East Indies.
Definition 2024
piccalilli
piccalilli
English
Alternative forms
Noun
piccalilli (plural piccalillis)
- (Britain) A yellow pickle relish made from cauliflower, vegetable marrow, and other vegetables, pickled with vinegar, salt, sugar, and spiced with mustard, turmeric, and other spices.
- (US) A pickle, typically on a base of chopped green (unripe) tomatoes, but sometimes finely-chopped gherkins, and possibly including other vegetables.
Synonyms
- (American pickle relish): chow-chow, India relish
- (American green finely chopped gherkin-based pickle): relish (particularly if used on Chicago-style hot dogs)
See also
References
- 1 2 “piccalilli” in Merriam-Webster Online Dictionary, Merriam-Webster Online.
- ↑ The Art of Cookery, Hannah Glasse, 1998 facsimile edition of 1805 edition, p. 284