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Definition 2024


酪酸

酪酸

Chinese

Chinese cream; cheese
 
sour; sore; ache; acid
simp. and trad.
(酪酸)

Noun

酪酸

  1. butyric acid

Japanese

Kanji in this term
らく
Grade: S
さん
Grade: 5
on'yomi

Pronunciation

Noun

酪酸 (hiragana らくさん, romaji rakusan)

  1. (organic chemistry) butyric acid

References

  1. 2006, 大辞林 (Daijirin), Third Edition (in Japanese), Tōkyō: Sanseidō, ISBN 4-385-13905-9