German

Bratwürste

Noun

Bratwurst f ‎(genitive Bratwurst, plural Bratwürste)

1. a sausage which has been or is suited to be fried or grilled; a bratwurst

   Zum Abendessen gab es gestern Bratwurst.—“Yesterday there was bratwurst for dinner.”

2. (now only regional) a smoked sausage, made of raw Brät, which is eaten cold or cooked in water
   • 2010, Kommunikation für Europa II: Sprache und Identität, page 119:

     Es gibt auch die geräucherte Bratwurst, die kalt verzehrt wird, sowie weitere Sorten.

Declension

Derived terms

• Grillbratwurst
• Rostbratwurst

Related terms

• Brät
• braten
• Sauerbraten
• Bratpfanne
• Bratfleisch
• Bratapfel
• Currywurst
• Brühwurst
• Blutwurst
• Leberwurst
• Metwurst
• Teewurst

References

1. ↑ Friedrich Kluge, Etymologisches Wörterbuch der deutschen Sprache (24th edition), page 146 (de Gruyter, Berlin, 2002; ISBN 3-11-017472-3

English

Noun

bratwurst ‎(plural bratwursts)

1. A small pork sausage, usually served fried.
   • 2012, Lindsey Galloway, (bbc.co.uk) A German enclave in central Texas

     For just-right spiced bratwurst and sausage, try Opa’s Smoked Meats, a family-owned shop that uses original German recipes passed down the generations and always has samples on hand. Finish off any meal with a stop at Chocolat, one of the few chocolate shops in the US that uses a classic European technique known as “liqueur praliné”, where a delicate sugar casting encases liquor, espresso, wine or other liquid fillings. The casting is then covered in chocolate to make a confection that must be eaten whole, lest the encased liquid come dribbling out.

   Yesterday there was bratwurst for dinner.

Translations

See also

• bratwurst on Wikipedia.Wikipedia

Portuguese

Noun

bratwurst m or f (rare) (plural bratwürste or bratwursts or bratwurst)

1. bratwurst (a small pork sausage)