Definify.com

Webster 1913 Edition

Macaroon

Macˊa-roon′

,

Noun.

[F.

macaron

, It.

maccherone

. See

.]

1.

A small cake, composed chiefly of the white of eggs, almonds or coconut, and sugar.

2.

A finical fellow, or macaroni.

[Obs.]

Webster 1828 Edition

Macaroon

MACAROON

, the same as macaroni.

Definition 2024

macaroon

macaroon

English

Almond and coconut macaroons

Coconut macaroon closeup

Noun

macaroon ‎(plural macaroons)

A soft biscuit or cookie prepared with almond or coconut dough.
Alternative spelling of macaron

Translations

soft biscuit or cookie prepared with almond or coconut dough

Chinese:
Mandarin: 蛋白杏仁餅, 蛋白杏仁饼 ‎(dànbái xìngrénbǐng)
Danish: makron c
Dutch: bitterkoekje, kokoskoekje (nl), makron (nl) m
Finnish: macaron (fi), macaron-leivos (fi)
French: macaron (fr)
German: Makrone (de) f
Greek: αμυγδαλωτό (el) n ‎(amygdalotó)

Italian: amaretto (it)
Norwegian: makron m
Russian: минда́льное пече́нье n ‎(mindálʹnoje pečénʹje)
Spanish: macarrón (es), macarone, amareta
Swedish: makron (sv) c
Turkish: makaron (tr)