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Webster 1913 Edition


Bake

Bake

(bāk)
,
Verb.
T.
[
imp. & p. p.
Baked
(bākt)
;
p. pr. & vb. n.
Baking
.]
[AS.
bacan
; akin to D.
bakken
, OHG.
bacchan
, G.
backen
, Icel. & Sw.
baka
, Dan.
bage
, Gr.
φώγειν
to roast.]
1.
To prepare, as food, by cooking in a dry heat, either in an oven or under coals, or on heated stone or metal;
as, to
bake
bread, meat, apples
.
☞ Baking is the term usually applied to that method of cooking which exhausts the moisture in food more than roasting or broiling; but the distinction of meaning between roasting and baking is not always observed.
2.
To dry or harden (anything) by subjecting to heat,
as, to
bake
bricks; the sun
bakes
the ground
.
3.
To harden by cold.
The earth . . . is
baked
with frost.
Shakespeare
They
bake
their sides upon the cold, hard stone.
Spenser.

Bake

,
Verb.
I.
1.
To do the work of baking something;
as, she brews, washes, and
bakes
.
Shak.
2.
To be baked; to become dry and hard in heat;
as, the bread
bakes
; the ground
bakes
in the hot sun
.

Bake

,
Noun.
The process, or result, of baking.

Webster 1828 Edition


Bake

BAKE

, v.t.
14
1.
To heat, dry and harden, as in an oven or furnace, or under coals of fire; to dress and prepare for food, in a close place heated; as, to bake bread.
2.
To dry and harden by heat, either in an oven, kiln or furnace, or by the solar rays; as, to bake bricks; to bake the ground.

BAKE

,
Verb.
I.
To do the work of baking; as, she brews, washes and bakes.
2.
To be baked; to dry and harden in heat; as, the bread bakes, the ground bakes in a hot sun.