English

Alternative forms

• fermenty
• firmity
• fromenty
• furmenty
• furmity

Noun

frumenty ‎(usually uncountable, plural frumenties)

1. A porridge made by boiling hulled wheat, typically with additional ingredients such as milk, egg yolks, and/or almond milk, traditionally served with venison or porpoise.

   Frumenty was often the first dish on the menu of a medieval English feast.

Anagrams

• furmenty