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Webster 1913 Edition


Orgeat

Or′geat

,
Noun.
[F., fr.
orge
barley, L.
hordeum
.]
A sirup in which, formerly, a decoction of barley entered, but which is now prepared with an emulsion of almonds, – used to flavor beverages or edibles.

Webster 1828 Edition


Orgeat

OR'GEAT

,
Noun.
A liquor extracted from barley and sweet almonds.