Definify.com

Webster 1913 Edition

Rissole

‖

Risˊsole′

,
Noun.
[F., fr.
rissoler
to fry meat till it is brown.]
(Cookery)
A small ball of rich minced meat or fish, covered with pastry and fried.

Definition 2024

rissole

rissole

See also: rissolé

English

Noun

rissole ‎(plural rissoles)

  1. A ball of meat, some variants covered in pastry, which has been fried or barbecued.

Translations

See also

Anagrams

French

Pronunciation

Verb

rissole

  1. first-person singular present indicative of rissoler
  2. third-person singular present indicative of rissoler
  3. first-person singular present subjunctive of rissoler
  4. third-person singular present subjunctive of rissoler
  5. second-person singular imperative of rissoler

Portuguese

Alternative forms

Noun

rissole m (plural rissoles)

  1. (Brazil) Alternative form of rissol

Similar Results