Pastry

Pas′try

,

Noun.

;

pl.

Pastries

.

1.

The place where pastry is made.

[Obs.]

Shak.

2.

Articles of food made of paste, or having a crust made of paste, as pies, tarts, etc.

Pastry cook

,

one whose occupation is to make pastry;

as, the

pastry cook

of a hotel

.

Pastry

PASTRY

,

Noun.

[from paste.] Things in general which are made of paste, or of which paste constitutes a principal ingredient, as pies, tarts, cake and the like.

1.

The place where pastry is made.

pastry

English

almond pastries

Noun

pastry ‎(countable and uncountable, plural pastries)

A baked food group which contains items made from flour and fat pastes such as pie crust; also tarts, bear claws, napoleons, puff pastries, etc.
(uncountable) The type of light flour-based dough used in pastries.
(obsolete) The place where pastry is made.
- 1591, William Shakespeare, Romeo and Juliet, IV. iv. 2:
  They call for dates and quinces in the pastry.

Derived terms

pastry flour

Translations

food group

Armenian: թխվածք (hy) ‎(tʿxvackʿ), խմորեղեն (hy) ‎(xmorełen)
Belarusian: піро́г m ‎(piróh)
Breton: kwignoù
Catalan: pastissos (ca)
Chinese:

Cantonese: 糕餅, 糕饼 ‎(gou¹ beng²)

Mandarin: 糕點 (zh), 糕点 (zh) ‎(gāodiǎn), 點心 (zh), 点心 (zh) ‎(diǎnxin), 糕餅 (zh), 糕饼 (zh) ‎(gāobǐng)
Czech: pečivo (cs) n
Danish: bagværk (da) n
Dutch: gebak (nl) n, banket (nl) n
Esperanto: farunaĵo
Estonian:
Faroese: baksturvøra f
Finnish: leivos (fi)
French: pâtisserie (fr) f
Georgian:
German: Backwerk (de) n (pastry and bread) , Gebäck (de) n (pastry and bread), Feingebäck (de) n
Greek: αρτοσκεύασμα (el) n ‎(artoskévasma), γλύκισμα (el) n ‎(glýkisma)
Hebrew: מאפה m ‎(ma`afé)
Hungarian:

Icelandic: bakkelsi (is) n
Indonesian: kue (id)
Irish: taosrán m, pastae m
Italian: pasticceria (it) f
Japanese: 菓子 (ja) ‎(かし, kashi), ペースト ‎(pēsuto), ペーストリー ‎(pēsutorī)
Korean: 페이스트리 ‎(peiseuteuri), 빵과자 ‎(ppanggwaja)
Latin: pemma n
Norwegian:
Bokmål: bakverk (no) n
Persian: شیرينی
Polish: pieczywo cukiernicze n, wypiek (pl) m (pastry and bread)
Portuguese: pastel (pt) m
Russian: вы́печка (ru) f ‎(výpečka), мучны́е конди́терские изде́лия n pl ‎(mučnýje kondíterskije izdélija)
Serbo-Croatian: pecivo (sh) n
Slovak: pečivo n
Spanish: pastel (es) m, pastelería (es) f
Swedish: bakverk (sv) n
Taos: pòstaléna
Turkish: hamur işi (tr)

type of dough

German: Gebäckteig m
Norman: pâte dé pâté f
Korean: 페이스트리 반죽 (peiseuteuri banjuk)

Norwegian:
Bokmål: butterdeig m

Anagrams

Sparty

Definify.com

Webster 1913 Edition

Pastry

Pas′try

Webster 1828 Edition

Pastry

PASTRY

Definition 2024

pastry

pastry

English

Noun

Derived terms

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Etymology

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