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Definition 2024
十一味能消丸
十一味能消丸
Chinese
- {| style="clear: right;margin: 1em;border-collapse: collapse;text-align: center"
|- ! !ten; 10
!
one; 1; single; a; (before verbs) as soon as, once; (before a noun) entire (family, etc.)
!taste
!
ability; can; may; capable; energy; able
!
consume; news; subside; to disappear; to vanish
!pill
|-
!simp. and trad.
(十一味能消丸)
| 十
| 一
| 味
| 能
| 消
| 丸
|}
Noun
十一味能消丸
- A brownish-yellow pill used in traditional Tibetan medicine "to remove blood stasis and promote blood flow, to stimulate menstrual discharge, and to induce labour in the treatment of amenorrhea, menstrual disorders, difficult labour, retention of placenta, and postpartum abdominal pain due to blood stasis".
The ingredients of Shiyiwei Nengxiao pills include:
Name | Chinese (S) | Grams |
---|---|---|
Radix Inulae | 土木香 | 30 |
Fructus Sinopodophylli | 小叶莲 | 50 |
Rhizoma Hedychii | 姜花根 | 40 |
Extractum Hippophae Rhamnoides | 醋柳果浸膏 | 38 |
Fructus Chebulae | 诃子 | 75 |
Musculus Bungari (processed with Moschus ) | 乌梢蛇肉 (麝香制) | 25 |
Radix et Rhizoma Rhei | 大黄 | 90 |
Eriocheir seu Potamon | 蟹 | 25 |
Calcitum (calcined) | 方解石 (煅) | 100 |
Salmiacum | 硇砂 | 17 |
References
- State Pharmacopoeia Commission of the PRC (2005). "Pharmacopoeia of The People’s Republic of China (Volume I)". Chemical Industry Press. ISBN 7117069821.