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Definition 2025
葷
葷
See also: 荤
Translingual
Han character
葷 (radical 140 艸+9, 15 strokes, cangjie input 廿月十十 (TBJJ), four-corner 44506)
References
- KangXi: page 1046, character 23
- Dai Kanwa Jiten: character 31461
- Dae Jaweon: page 1508, character 2
- Hanyu Da Zidian: volume 5, page 3257, character 4
- Unihan data for U+8477
Chinese
| trad. | 葷 | |
|---|---|---|
| simp. | 荤 | |
Glyph origin
| Historical forms of the character 葷
| |
|---|---|
| Large seal script | Small seal script |
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| Characters in the same phonetic series (軍) (Zhengzhang, 2003) | |
|---|---|
| Old Chinese | |
| 揮 | *qʰul |
| 輝 | *qʰul |
| 翬 | *qʰul |
| 暉 | *qʰul |
| 煇 | *qʰul, *ɡuːn, *ɡuːnʔ |
| 楎 | *qʰul, *ɡuːn |
| 瀈 | *qʰul |
| 韗 | *qʰons, *ɢuns |
| 褌 | *kuːn |
| 鶤 | *kuːn, *ɢuns |
| 緷 | *kuːnʔ, *ɡuːnʔ, *ɢuns |
| 睴 | *kuːns, *ɡuːnʔ |
| 璭 | *kuːns |
| 瘒 | *ŋɡuːn |
| 顐 | *ŋɡuːn, *ŋɡuːns, *ɡuːn |
| 諢 | *ŋɡuːns |
| 餫 | *ɡuːn, *ɢuns |
| 渾 | *ɡuːn, *ɡuːnʔ |
| 琿 | *ɡuːn |
| 鼲 | *ɡuːn |
| 堚 | *ɡuːn |
| 鯶 | *ɡuːnʔ |
| 軍 | *kun |
| 皸 | *kun, *kuns |
| 齳 | *ŋɡunʔ |
| 喗 | *ŋɡunʔ |
| 葷 | *qʰun |
| 惲 | *qunʔ |
| 賱 | *qunʔ |
| 運 | *ɢuns |
| 暈 | *ɢuns |
| 鄆 | *ɢuns |
Pronunciation
- Mandarin
- (Standard Chinese, Beijing)+
- Pinyin:
- Zhuyin: ㄏㄨㄣ
- Wade-Giles: hun1
- Gwoyeu Romatzyh: huen
- IPA (key): /xu̯ən⁵⁵/
- (Standard Chinese, Beijing)+
- Cantonese
- (Standard Cantonese, Guangzhou)+
- Jyutping: fan1
- Yale: fān
- Cantonese Pinyin: fan1
- IPA (key): /fɐn⁵⁵/
- (Standard Cantonese, Guangzhou)+
| Rime | |
|---|---|
| Character | 葷 |
| Reading # | 1/1 |
| Initial (聲) | 曉 (32) |
| Final (韻) | 文 (59) |
| Tone (調) | Level (Ø) |
| Openness (開合) | Closed |
| Division (等) | III |
| Fanqie | 許云切 |
| Reconstructions | |
| Zhengzhang Shangfang |
/hɨun/ |
| Pan Wuyun |
/hiun/ |
| Shao Rongfen |
/xiuən/ |
| Edwin Pulleyblank |
/hun/ |
| Li Rong |
/xiuən/ |
| Wang Li |
/xĭuən/ |
| Bernard Karlgren |
/xi̯uən/ |
| Expected Mandarin Reflex |
xūn |
| Baxter-Sagart system 1.1 (2014) | |
|---|---|
| Character | 葷 |
| Reading # | 1/1 |
| Modern Beijing (Pinyin) |
xūn |
| Middle Chinese |
‹ xjun › |
| Old Chinese |
/*qʰu[n]/ |
| English | Allium |
Notes for Old Chinese notations in the Baxter-Sagart system: * Parentheses "()" indicate uncertain presence; | |
| Zhengzhang system (2003) | |
|---|---|
| Character | 葷 |
| Reading # | 1/1 |
| No. | 7338 |
| Phonetic component |
軍 |
| Rime group |
文 |
| Rime subdivision |
2 |
| Corresponding MC rime |
薰 |
| Old Chinese |
/*qʰun/ |
Definitions
葷
Derived terms
Derived terms
Pronunciation
- Mandarin
- (Standard Chinese, Beijing)+
- Pinyin:
- Zhuyin: ㄒㄩㄣ
- Wade-Giles: hsün1
- Gwoyeu Romatzyh: shiun
- IPA (key): /ɕyn⁵⁵/
- (Standard Chinese, Beijing)+
Definitions
葷
- only in 葷粥/荤粥, 葷鬻/荤鬻
Japanese
Kanji
葷
- strong smelling
- strong smelling vegetable, esp. garlic, onion, Chinese chives (Allium tuberosum), Chinese scallion (Allium chinense), Allium macrostemon
- meat diet
Readings
Compounds
Compounds
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Korean
Hanja
葷 • (hun) (hangeul 훈, McCune-Reischauer hun, Yale hwun)
- This term needs a translation to English. Please help out and add a translation, then remove the text
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Vietnamese
Han character
葷 (huân, hôi)
- This term needs a translation to English. Please help out and add a translation, then remove the text
{{rfdef}}.

