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Definition 2024

鹹魚

鹹魚

See also: 咸鱼

Chinese

		salty	fish
trad. (鹹魚)		鹹	魚
simp. (咸鱼)		咸	鱼

Noun

鹹魚

salted fish

Synonyms

醃魚／腌鱼 (yānyú)

Pronunciation

Mandarin

(Pinyin): xiányú

(Zhuyin): ㄒㄧㄢˊ ㄩˊ
Cantonese (Jyutping): haam⁴ jyu⁴, haam⁴ jyu^4-2
Hakka (Sixian, PFS): hàm-ǹg
Min Nan (POJ): kiâm-hî / kiâm-hû

Mandarin
- (Standard Chinese, Beijing)⁺
  - Pinyin: xiányú
  - Zhuyin: ㄒㄧㄢˊ ㄩˊ
  - Gwoyeu Romatzyh: shyanyu
  - IPA ^(key): /ɕi̯ɛn³⁵ y³⁵/
Cantonese
- (Standard Cantonese, Guangzhou)⁺
  - Jyutping: haam⁴ jyu⁴, haam⁴ jyu^4-2
  - Yale: hàahm yùh, hàahm yú
  - Cantonese Pinyin: haam⁴ jy⁴, haam⁴ jy^4-2
  - IPA ^(key): /hɑːm²¹ jyː²¹/, /hɑːm²¹ jyː²¹⁻³⁵/
Hakka
- (Sixian, incl. Miaoli and Meinong)
  - Pha̍k-fa-sṳ: hàm-ǹg
  - Hakka Romanization System: hamˇ ngˇ
  - Hagfa Pinyim: ham² ng²
  - IPA: /ham¹¹ ŋ̍¹¹/
Min Nan
- (Hokkien)
  - Pe̍h-ōe-jī: kiâm-hî / kiâm-hû
  - Tâi-lô: kiâm-hî / kiâm-hû
  - Phofsit Daibuun: kiamhii, kiamhuu
  - IPA (Xiamen): /kiam²⁴⁻²² hi²⁴/, /kiam²⁴⁻²² hu²⁴/
  - IPA (Quanzhou): /kiam²⁴⁻²² hi²⁴/, /kiam²⁴⁻²² hu²⁴/
  - IPA (Zhangzhou): /kiam¹³⁻²² hi¹³/, /kiam¹³⁻²² hu¹³/
  - IPA (Taipei): /kiam²⁴⁻¹¹ hi²⁴/, /kiam²⁴⁻¹¹ hu²⁴/
  - IPA (Kaohsiung): /kiam²³⁻³³ hi²³/, /kiam²³⁻³³ hu²³/