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Definition 2025

冒菜

冒菜

Chinese

		brave; bold; to cover	dish (type of food); vegetables
simp. and trad. (冒菜)		冒	菜

Noun

冒菜

maocai, a dish originating from Chengdu, Sichuan, consisting of a variety of vegetables, tofu, mushrooms, etc. selected by the customer mixed into a spicy soup resembling malatang