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Definition 2024
菜
菜
See also: 莱
Translingual
Stroke order | |||
---|---|---|---|
Han character
菜 (radical 140 艸+8, 11 strokes, cangjie input 廿月木 (TBD), four-corner 44904, composition ⿱艹采)
References
- KangXi: page 1038, character 13
- Dai Kanwa Jiten: character 31184
- Dae Jaweon: page 1496, character 16
- Hanyu Da Zidian: volume 5, page 3236, character 10
- Unihan data for U+83DC
Chinese
simp. and trad. |
菜 |
---|
Glyph origin
Characters in the same phonetic series (采) (Zhengzhang, 2003) | |
---|---|
Old Chinese | |
采 | *sʰɯːʔ |
睬 | *sʰɯːʔ |
彩 | *sʰɯːʔ |
採 | *sʰɯːʔ |
綵 | *sʰɯːʔ |
寀 | *sʰɯːʔ |
菜 | *sʰɯːs |
埰 | *sʰɯːs |
棌 | *sʰɯːs |
Phono-semantic compound (形聲, OC *sʰɯːs) : semantic 艹 (“grass, plant”) + phonetic 采 (OC *sʰɯːʔ).
Pronunciation
- Mandarin
- Cantonese (Jyutping): coi3
- Hakka (Sixian, PFS): chhoi
- Min Dong (BUC): chái
- Min Nan
- Wu (Wiktionary): tshe (T2)
- Mandarin
- (Standard Chinese, Beijing)+
- Pinyin:
- Zhuyin: ㄘㄞˋ
- Wade-Giles: ts'ai4
- Gwoyeu Romatzyh: tsay
- IPA (key): /t͡sʰaɪ̯⁵¹/
- (Standard Chinese, Beijing)+
- Cantonese
- (Standard Cantonese, Guangzhou)+
- Jyutping: coi3
- Yale: choi
- Cantonese Pinyin: tsoi3
- IPA (key): /t͡sʰɔːi̯³³/
- (Standard Cantonese, Guangzhou)+
- Hakka
- (Sixian, incl. Miaoli and Meinong)
- Pha̍k-fa-sṳ: chhoi
- Hakka Romanization System: coi
- Hagfa Pinyim: coi4
- IPA: /t͡sʰo̯i⁵⁵/
- (Sixian, incl. Miaoli and Meinong)
- Min Dong
- (Fuzhou)
- Bàng-uâ-cê: chái
- IPA (key): /t͡sʰɑi²¹³/
- (Fuzhou)
- Min Nan
- (Hokkien)
- Pe̍h-ōe-jī: chhài
- Tâi-lô: tshài
- Phofsit Daibuun: zhaix
- IPA (Xiamen): /t͡sʰaɪ²¹/
- IPA (Quanzhou): /t͡sʰaɪ⁴¹/
- IPA (Zhangzhou): /t͡sʰaɪ²¹/
- IPA (Taipei): /t͡sʰaɪ¹¹/
- IPA (Kaohsiung): /t͡sʰaɪ²¹/
- (Teochew)
- Peng'im: cai3
- Pe̍h-ōe-jī-like: tshài
- IPA (key): /t͡sʰai²¹³/
- (Hokkien)
- Wu
- (Shanghainese)
- Wiktionary: tshe (T2)
- IPA (key): /t͡sʰᴇ³⁴/
- (Shanghainese)
Rime | |
---|---|
Character | 菜 |
Reading # | 1/1 |
Initial (聲) | 清 (14) |
Final (韻) | 咍 (41) |
Tone (調) | Departing (H) |
Openness (開合) | Open |
Division (等) | I |
Fanqie | 倉代切 |
Reconstructions | |
Zhengzhang Shangfang |
/t͡sʰʌiH/ |
Pan Wuyun |
/t͡sʰəiH/ |
Shao Rongfen |
/t͡sʰɒiH/ |
Edwin Pulleyblank |
/t͡sʰəjH/ |
Li Rong |
/t͡sʰᴀiH/ |
Wang Li |
/t͡sʰɒiH/ |
Bernard Karlgren |
/t͡sʰɑ̆iH/ |
Expected Mandarin Reflex |
cài |
Baxter-Sagart system 1.1 (2014) | |
---|---|
Character | 菜 |
Reading # | 1/1 |
Modern Beijing (Pinyin) |
cài |
Middle Chinese |
‹ tshojH › |
Old Chinese |
/*s.r̥ˤəʔ-s/ |
English | vegetables |
Notes for Old Chinese notations in the Baxter-Sagart system: * Parentheses "()" indicate uncertain presence; |
Zhengzhang system (2003) | |
---|---|
Character | 菜 |
Reading # | 1/1 |
No. | 1076 |
Phonetic component |
采 |
Rime group |
之 |
Rime subdivision |
0 |
Corresponding MC rime |
菜 |
Old Chinese |
/*sʰɯːs/ |
Definitions
菜
- vegetable; greens
- cuisine; (type of) food
- 日本菜 ― rìběn cài ― Japanese food
- dish; course (Classifier: 盤/盘 m; 道 m)
-
- 每次他來這兒,他都點同樣的菜。 [MSC, trad.]
- 每次他来这儿,他都点同样的菜。 [MSC, simp.]
- Měi cì tā lái zhèr, tā dōu diǎn tóngyàng de cài. [Pinyin]
- Whenever he comes to this place, he orders the same dish.
-
- 我在考慮我晚飯做什麼菜。 [MSC, trad.]
- 我在考虑我晚饭做什么菜。 [MSC, simp.]
- Wǒ zài kǎolǜ wǒ wǎnfàn zuò shénme cài. [Pinyin]
- I'm wondering what to cook for dinner.
-
- (colloquial) (one's) type
- (colloquial) bad; inferior; disappointing; below average
Synonyms
Dialectal synonyms of 菜 (“dish; vegetable or meat dish”) | ||
---|---|---|
Variety | Location | Words |
Formal (Written Standard Chinese) | 菜 | |
Mandarin | Beijing | 菜 |
Taiwan | 菜 | |
Tianjin | 菜 | |
Jinan | 菜 | |
Xi'an | 菜 | |
Wuhan | 菜 | |
Chengdu | 菜 | |
Yangzhou | 菜 | |
Hefei | 菜 | |
Cantonese | Guangzhou | 餸、餸菜 |
Hong Kong | 餸、餸菜 | |
Taishan | 餸、餸菜 | |
Yangjiang | 餸 | |
Gan | Nanchang | 菜 |
Hakka | Meixian | 菜 |
Jin | Taiyuan | 菜 |
Min Bei | Jian'ou | 菜 |
Min Dong | Fuzhou | 配 |
Min Nan | Quanzhou | 物配 |
Xiamen | 物配 | |
Zhangzhou | 物配 | |
Taipei | 物配 | |
Kaohsiung | 物配 | |
Chaozhou | 物配 | |
Wu | Suzhou | 小菜 |
Wenzhou | 配、餚配 | |
Xiang | Changsha | 菜 |
Shuangfeng | 菜 |
Compounds
Derived terms from 菜
|
|
|
Japanese
Kanji
菜
- greens; vegetables
- rape (Brassica napus); rapeseed
- side dish
Readings
Compounds
Compounds
|
Kanji in this term |
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菜 |
な Grade: 4 |
kun'yomi |
Pronunciation
Noun
Derived terms
References
- ↑ 2006, 大辞林 (Daijirin), Third Edition (in Japanese), Tōkyō: Sanseidō, ISBN 4-385-13905-9
- ↑ 1998, NHK日本語発音アクセント辞典 (NHK Japanese Pronunciation Accent Dictionary) (in Japanese), Tōkyō: NHK, ISBN 978-4-14-011112-3
Korean
Hanja
菜 • (chae) (hangeul 채, revised chae, McCune-Reischauer ch'ae, Yale chay)
- This term needs a translation to English. Please help out and add a translation, then remove the text
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