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Definition 2024


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Translingual

Han character

(radical 164 +12, 19 strokes, cangjie input 一田弓人水 (MWNOE), four-corner 12647)

  1. make wine
  2. ferment, leaven

References

  • KangXi: page 1288, character 3
  • Dai Kanwa Jiten: character 40041
  • Dae Jaweon: page 1788, character 21
  • Hanyu Da Zidian: volume 6, page 3599, character 9
  • Unihan data for U+91B1

Chinese

trad.
simp.

Glyph origin

Characters in the same phonetic series () (Zhengzhang, 2003) 
Old Chinese
*pads
*pads
*pads, *bad
*paːd
*paːd, *pʰaːd
*paːd
*paːd
*pʰaːd
*pʰaːd
*pʰaːd

Pronunciation



Zhengzhang system (2003)
Character
Reading # 1/1
No. 2838
Phonetic
component
Rime
group
Rime
subdivision
1
Corresponding
MC rime
Old
Chinese
/*pʰaːd/
Notes

Definitions

  1. This term needs a translation to English. Please help out and add a translation, then remove the text {{rfdef}}.

Compounds

  • 醱酵酦酵
  • 醱酵乳酦酵乳
  • 醱醅酦醅

Japanese

Kanji

(uncommon “Hyōgai” kanji)

  1. fermentation
  2. brewing

Readings


Korean

Hanja

(bal) (hangeul , revised bal, McCune-Reischauer pal, Yale pal)

  1. ferment (alcohol)