Home
Search
Index
Definify.com
Definition
2024
鶏肉
鶏肉
See also:
雞肉
Japanese
Pronunciation
On'yomi
(
Tokyo
)
け
いにく
[kèéníkú]
(
Heiban
- [0])
[1]
IPA
(
key
)
:
[ke̞ːnikɯᵝ]
Noun
鶏肉
(
hiragana
けいにく
,
romaji
keiniku
)
chicken
(
meat
)
Synonyms
(
chicken
)
:
黄鶏
(
かしわ
)
(
kashiwa
)
See also
チキン
(
chikin
)
牛肉
(
ぎゅうにく
)
(
gyūniku
)
:
beef
豚肉
(
とんにく
)
(
tonniku
)
:
pork
豚肉
(
ぶたにく
)
(
butaniku
)
:
pork
Etymology 2
Kanji
in this term
鶏
肉
とり
Grade: S
にく
Grade: 2
yutōyomi
Noun
鶏肉
(
hiragana
とりにく
,
romaji
toriniku
)
chicken
(
meat
)
References
↑
2006
,
大辞林
(
Daijirin
)
, Third Edition (in Japanese),
Tōkyō
:
Sanseidō
, ISBN 4-385-13905-9
Etymology
Kanji
in this term
鶏
肉
けい
Grade: S
にく
Grade: 2
on'yomi
Similar Results