Chinese

Noun

料理

1. cuisine
2. art of cooking

Verb

料理

1. to arrange
2. to handle
3. to cook

References

• (Min Nan) “Entry #6065”, in 臺灣閩南語常用詞辭典 [Dictionary of Frequently-Used Taiwan Minnan] (in Chinese and Min Nan), Ministry of Education, R.O.C., 2011.

Japanese

Pronunciation

• On'yomi
• (Tokyo) りょ​うり [ryóꜜòrì] (Atamadaka - [1])^[1]
• IPA^(key): [rjo̞ːɾi]

Noun

料理 ‎(hiragana りょうり, romaji ryōri, historical hiragana れうり)

1. cuisine, cooking, culinary, meal

Verb

料理する ‎(transitive, hiragana りょうりする, romaji ryōri suru, historical hiragana れうりする)

1. to cook, to prepare (food)
2. to deal with, to handle

Conjugation

Derived terms

• 料理屋 (りょうりや) ‎(ryōriya): restaurant
• 料理人 (りょうりにん) ‎(ryōrinin): chef, cook
• 家庭料理 (かていりょうり) ‎(katei ryōri): home cooking
• 日本料理 (にほんりょうり) ‎(Nihon ryōri): Japanese cuisine
• 肉料理 (にくりょうり) ‎(nikuryōri): meat dishes
• 魚料理 (さかなりょうり) ‎(sakanaryōri): seafood dishes

See also

References

1. ↑ 1998, NHK日本語発音アクセント辞典 (NHK Japanese Pronunciation Accent Dictionary) (in Japanese), Tōkyō: NHK, ISBN 978-4-14-011112-3

Korean

Noun

料理 • ‎(yori) ‎(hangeul 요리)

1. Hanja form^? of 요리, “cooking”.